Food trays assist waiters and customers in conveniently carrying food. In the restaurant and diner setting, trays help waiters deliver orders in an efficient and timely manner. Instead of using both hands to carry only two pieces of tableware and utensils, waiters can put them on restaurant trays at the same time, considering the tray isn’t overcrowded. Using trays gives waiters the opportunity to save time and serve customers in a faster and more convenient manner.http://www.reexong.com/food-co....ntainer-making-machi
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