MINERALS: Food produced that is certified organic has a higher mineral content. Both magnesium and iron are significantly higher in organic food. Organic produce also contains more anti-oxidant micronutrients such as phenols and salicylic acid compared to non-organic food, which means organic food is better for your body as it has a higher nutrient content.http://www.sxytorganic.com/org....anic-food-supplement
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